Shantou Seafood in Singapore: A Casual Guide to the Best Spots

If you're looking for some of the best seafood in Singapore, you can't go wrong with Shantou seafood. This style of cooking originates from the Chaoshan region of China, which includes the cities of Shantou, Chaozhou, and Jieyang. Shantou seafood is known for its fresh ingredients, light seasoning, and emphasis on natural flavours.

One of the best places to explore Shantou seafood in Singapore is Swatow Seafood. With two locations in the city, this restaurant offers an extensive menu of dishes that showcase the best of this cuisine. From steamed fish to braised duck, there's something for everyone at Swatow Seafood.

If you're new to Shantou seafood, you might be wondering what dishes to try first. Some of the must-try dishes at Swatow Seafood include the Teochew-style steamed pomfret, the braised duck with yam, and the oyster omelette. These dishes are all prepared with fresh ingredients and cooked to perfection, making them a great introduction to this style of cooking.

Key Takeaways

• Shantou seafood is known for its fresh ingredients, light seasoning, and emphasis on natural flavours.
• Swatow Seafood is one of the best places to explore Shantou seafood in Singapore, with an extensive menu of dishes that showcase the best of this cuisine.
• Must-try dishes at Swatow Seafood include the Teochew-style steamed pomfret, the braised duck with yam, and the oyster omelette.

Exploring Swatow Seafood in Singapore

If you're looking to try authentic Teochew cuisine in Singapore, Swatow Seafood is the perfect restaurant for you. With two locations in the city, Swatow Seafood serves up some of the most delicious and fresh seafood dishes that you can find in Singapore.

Unveiling the Swatow Experience

The Swatow experience is all about indulging in the rich and robust flavours of Teochew cuisine. From the moment you step into the restaurant, you'll be transported to a world of culinary delight. The restaurant's friendly staff will welcome you with warm smiles and guide you through the menu, helping you to select the perfect dishes for your meal.

Swatow Seafood Specialities

The restaurant's speciality dishes are a must-try. The Teochew-style steamed pomfret is a popular favourite, with its tender and succulent flesh that is infused with the delicate flavours of ginger and soy sauce. Another must-try dish is the Teochew-style cold crab, which is served chilled and seasoned with a special blend of spices that give it a unique and unforgettable taste.

Ambience and Dining Experience

The ambience of Swatow Seafood is warm and inviting, with its elegant decor and comfortable seating. The restaurant is perfect for both casual and formal dining, making it a great place to celebrate special occasions or to simply enjoy a delicious meal with friends and family.

In conclusion, if you're looking for a restaurant that serves up some of the best Teochew cuisine in Singapore, Swatow Seafood is definitely worth checking out. With its delicious food, warm ambience, and friendly staff, it's no wonder that this restaurant has become a favourite among locals and tourists alike.

Must-Try Dishes

When it comes to Shantou seafood in Singapore, you are in for a treat. With a wide range of dishes to choose from, it can be hard to decide what to order. Here are some must-try dishes that you can't miss out on.

Dim Sum Delights

If you're a fan of dim sum, you'll be pleased to know that Shantou seafood restaurants in Singapore serve up some of the best. One dish you must try is the Siew Mai, a traditional Chinese dumpling filled with pork and shrimp. Another popular dim sum dish is the Oyster Omelette, made with fresh oysters and eggs. These dishes are perfect for sharing with friends and family.

Signature Teochew Dishes

Teochew cuisine is known for its emphasis on freshness and simplicity. When it comes to Shantou seafood, you can't miss out on the Pomfret, a delicate white fish that is steamed to perfection. Another signature Teochew dish is the Braised Duck, which is slow-cooked in a rich soy sauce until it is tender and flavourful.

Desserts and Sweet Treats

No meal is complete without a sweet treat to finish it off. Shantou seafood restaurants in Singapore offer a range of desserts, but one that you must try is the Yam Paste. Made with mashed yam and sweetened with sugar, it is a popular dessert in Teochew cuisine. Another dessert that is worth trying is the Cold Crab, a refreshing dish that is perfect for hot days.

Overall, Shantou seafood in Singapore offers a unique dining experience that is not to be missed. With a variety of dishes to choose from, you are sure to find something that suits your taste buds.

Frequently Asked Questions

What dishes are featured on the Swatow Seafood menu in Toa Payoh?

Swatow Seafood in Toa Payoh offers a wide range of dishes, including seafood, meat, and vegetable dishes. Some of the popular dishes include the Chilli Crab, Steamed Fish, and Braised Abalone. They also have a selection of noodles, rice, and soup dishes.

Are there any ongoing promotions at Shantou Seafood in Singapore?

Shantou Seafood does not have any ongoing promotions at the moment, but they do offer set menus for group dining. These set menus include a variety of dishes at a discounted price.

Can you tell me about the dim sum buffet options at Swatow Toa Payoh?

Swatow Seafood in Toa Payoh offers a dim sum buffet on weekends and public holidays. The buffet includes a variety of dim sum dishes such as Har Gow, Siew Mai, and Char Siew Bao. They also have a selection of hot dishes, desserts, and drinks.

What are the prices like for the Yum Cha buffet at Swatow?

The Yum Cha buffet at Swatow Seafood in Toa Payoh is priced at $26.80 per person on weekends and public holidays. The buffet includes a variety of dim sum dishes, hot dishes, desserts, and drinks.

Could you give me a rundown of the Swatow City Bukit Batok menu highlights?

Swatow Seafood in City Bukit Batok offers a similar menu to the Toa Payoh branch, with a focus on seafood dishes. Some of the highlights include the Salted Egg Yolk Crab, Black Pepper Crab, and Chilli Clams. They also have a selection of noodles, rice, and soup dishes.

Who currently owns Swatow Seafood in Singapore?

Swatow Seafood in Singapore is currently owned by the JUMBO Group, a local restaurant chain that specializes in seafood dishes. The JUMBO Group also owns other popular seafood restaurants in Singapore such as JUMBO Seafood and The Seafood Company.